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File 128576473233.jpg - (85.03KB , 450x1013 , GENIUS.jpg )
4272 No. 4272
ITT GENIUS
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>> No. 4274
http://www.youtube.com/watch?v=BT2FIL7Uv4M
>> No. 4275
http://steamykitchen.com/88-xiao-long-bao-shanghai-steamed-soup-dumplings.html
>> No. 4282
File 128597470446.jpg - (52.68KB , 600x450 , meatcake01.jpg )
4282
http://www.blackwidowbakery.com/demo/meatcake/
>> No. 4413
>>4272

I tried that with a friend once... sadly it was bland as hell.
But then we added pesto and OHHHH SHIT.
>> No. 4419
>>4413
I did it last week. It was annoying to make and annoying to eat and tasted no different from when I usually eat hotdogsgetti. Which is all the time because no one in my family can be bothered to pay for ground beef.
>> No. 4422
>>4419
The point is to look cool, not taste any different from normal hotdogspaghetti.
>> No. 4569
File 129020420193.jpg - (37.49KB , 640x480 , 1252395526314.jpg )
4569
Why would you use hotdogs when you can use meatballs?
>> No. 4573
I don't really like hot dogs, though.

... But how about meat ball spaghetti? HMMM.
>> No. 4577
Because you still have to boil the pasta after you slip it through the meat.
>> No. 4592
>>4577
what, you don't boil your meatballs before putting them in the sauce? it gets rid of a ton of the excess fat that you don't want to eat anyway.
>> No. 4600
>>4592
What kind of monster would not only waste fat, but drown the meatball in sauce?
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